About This Festival

About the Event

Step into a treasure hunter's paradise at the Shipshewana Flea Market, the Midwest's largest flea market sprawling across nearly 40 acres with up to 700 open-air booths brimming with bargains and one-of-a-kind finds. Open Tuesdays and Wednesdays from early May through September, this vibrant gathering captures the timeless thrill of haggling and discovery in the heart of Indiana's Amish Country. What makes it special is the electric mix of everyday shoppers, antique enthusiasts, and families weaving through rows of home décor, clothing, tools, crafts, jewelry, furniture, books, and quirky accessories—plus fresh produce and plants from the farmer's market section. The atmosphere buzzes with friendly chatter, the scent of homemade Amish treats wafting from on-site eateries, and the pure joy of unearthing hidden gems that spark stories and smiles. People flock here for the unbeatable deals, the sense of community, and that satisfying rush of scoring something truly unique—you'll leave with bags full and memories richer. ## The Surrounding Area
Nestled in charming Shipshewana, a quaint rural village in LaGrange County with a population under 600, this spot pulses with Amish and Mennonite heritage amid horse-drawn buggies, whitewashed homes, and bustling downtown streets. As home to one of the nation's largest flea markets and over 150 retail shops, it draws half a million visitors yearly, blending simple living with irresistible attractions. Nearby, explore the Davis Mercantile's 20+ stores offering Amish handcrafted goods, a restored 1906 carousel with hand-carved farm animals, and Yoder’s Red Barn Shoppes packed with furniture, collectibles, pretzels, chocolates, and kettle corn. Savor made-from-scratch meals at local spots serving hearty Amish cuisine, take scenic buggy rides, or visit the Menno-Hof Interpretative Center for cultural insights. A lifelike tornado exhibit and trails like the Walldogs Mural Trail add whimsy, making this corner of Northern Indiana a perfect blend of tradition, shopping, and small-town warmth that keeps you lingering. ## Activities & Attractions
Dive into endless delights across the flea market grounds:

  • Browse 600-700 Booths: Hunt for bargains on home décor, clothing, furniture, jewelry, tools, crafts, books, beauty supplies, accessories, and more amid the open-air expanse.
  • Farmer’s Market Section: Pick up in-season local produce, plants, and landscaping goodies straight from the source.
  • Wednesdays Only - Antique & Miscellaneous Auction: Starting at 9 a.m. in the Antique Building, thrill to 6-10 auctioneers bidding simultaneously on thousands of antiques, collectibles, primitives, and curios—move ring to ring for the best deals.
  • Livestock and Horse Auctions: Year-round Wednesdays for livestock and Fridays for horses, honoring the site's roots.
  • Delicious On-Site Dining: Enjoy hearty Amish/Mennonite cooking at the Auction Restaurant, from homemade burgers to comforting classics.
  • Year-Round Specials: Catch craft shows, antique markets, and events in the Farmstead Expo Barn or Event Pavilion.
    Every corner invites exploration, turning a simple visit into an adventure packed with surprises. ## Schedule & Logistics
    Mark your calendars for Tuesdays and Wednesdays, May 5 to September 30, 2026, from 8 a.m. to 4 p.m.—plenty of time to roam the 40 acres at a leisurely pace. Wednesdays amp up with the 9 a.m. antique auction kickoff, alongside the year-round livestock auction. Admission is free, but parking incurs a small charge for the convenience of vast lots. Arrive early to beat the crowds and snag prime spots; the market's scale means comfortable shoes are a must. On-site RV parking and the nearby Farmstead Inn offer easy stays, while ample space ensures a smooth flow for families and groups. ## History & Heritage
    Rooted in humble beginnings, the Shipshewana Flea Market traces back to 1922 when George Curtis hosted the first livestock auction at his home, selling six pigs, seven cows, and young cattle—a spark that grew into a thriving hub. Business boomed, leading Curtis to build an auction barn, with his garage doubling as the original Auction Restaurant by 1930, serving 20-cent hamburgers whipped up by local church ladies and later Milo and Ruth Miller. In 1947, Fred Lambright (grandfather of current owner Keith Lambright) took over, formalizing the flea market with a roof over trunk sales and erecting a new restaurant seating 50-60. By the 1990s, vendors swelled to 400, and expansions like the 1998 Antique Mall (now Farmstead Expo Barn), 2012 Event Pavilion, and ongoing auctions cemented its legacy. Today, this family-owned gem preserves its agricultural heart—livestock auctions still run Wednesdays—while fostering community ties in Amish Country, drawing generations to celebrate entrepreneurship, bargains, and Northern Indiana's enduring spirit.